Try roasting radishesin a grill pan then dump them in olive oil and tons ofchopped parsley.
Thursday, December 11, 2014
Tuesday, May 20, 2014
Long Island medium, Theresa, comes to shop at Chef Fran's Kitchenware and see what comes next
Ms. Long Island Medium was shopping for some kitchen basics for her son larry as he was getting ready for his new home without mom Theresa and with his girl friend. So we did shopping , not too pushy but basic things that a long island mom would do for her child. Well you know us mom's we helicopter over out kids maybe a little too long, but that's us. theresa is not the exception. Then the kerplow, she's "reading me", it was eye opening and very on target an ofcourse very moving.
Look for us on Long Island Medium coming soon
Look for us on Long Island Medium coming soon
Thursday, August 8, 2013
Cuisinart reliability
The best. Had a problem with writing on the pressure release valve and they sent me a new one in 2 days. Then i meekly mentioned the shiny plastic on the lid was bubbling and they sent a new lid in the box too.
Tuesday, April 2, 2013
Knife skills are really about saving time in the kitchen and about being safe. As a professional caterer when "auditioning" new kitchen staff one of the first tests was to peel and dice a few lbs of Spanish onions. If i saw blood that was the end of the days work. Naturally at home you won't be firing yourself, but a good skill set and safe handling of your knives-make your cooking easier and more fun! This is what you'll do in this hands on workshop. $35.00 for an hour and a hf session. Call 516 713 0373 for sign up. Knife sharpening discount of 10% with class.
Sunday, March 31, 2013
Knife Skills Class
Knife skills workshop at Chef Fran's Kitchenware at Buckingham Village
Register by phone 516-713-0373
Cost for 1-1/2 hour workshop including materials $35 per person.
Saturday April 6 2:00 pm
Saturday April 20 2:00 pm
Saturday May 4 2:00 pm
Slice, dice and chop like a pro.
All knife questions answered and explained.
Bring your own knives. With class participation there will be a 10% discount on any purchases made that day including knife sharpening.
Register by phone 516-713-0373
Cost for 1-1/2 hour workshop including materials $35 per person.
Saturday April 6 2:00 pm
Saturday April 20 2:00 pm
Saturday May 4 2:00 pm
Slice, dice and chop like a pro.
All knife questions answered and explained.
Bring your own knives. With class participation there will be a 10% discount on any purchases made that day including knife sharpening.
Monday, December 10, 2012
Thursday, November 15, 2012
Nespresso 3-Day Sale! November 16–18
Come and take advantage of this great sale. Enjoy a taste of the smooth Nespresso Arabica blends. See Chef fran's latest gadgets from CuisinArt, Bodum, SodaStream and crispy healthy potato chips from the Top Chip maker!
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